Live opening · Posted 6 hours ago
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About the role
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Close to Geneva Airport, we are 2 kms away from Geneva Lake. We offer 496 rooms, 3 restaurants, a LivingWell Health Club with its largest indoor pool of Geneva and more than 5’500 m2 of conference and event space. At Hilton Geneva Hotel & Conference Centre, we are proud to welcome our guest in the largest hotel of Switzerland !
We are looking for the best waiter.ess to join our team at OXBO, our new restaurant ! OXBO is where nature meets the table. We champion locally sourced ingredients from passionate farmers and producers, creating a menu that’s fresh, sustainable, and packed with flavor. Our food philosophy is simple: honest, high-quality dishes that showcase the best of modern Swiss cuisine, influenced by global flavors. Whether it’s a casual lunch, a business meeting, or a celebratory dinner, OXBO delivers an exceptional dining experience in a relaxed, welcoming environment.
Who are we looking for?
Proven experience in table service
Fluency in French and English (another language is a plus)
Excellent presentation and strong interpersonal skills
Warm, dynamic, and positive personality
Enjoys teamwork and is eager to be part of a quality-driven project
Knowledge of regional products and a passion for local gastronomy
Non-stop hours
2 consecutive days off
Free fitness & wellness
Free Linkedin Learninge
Go Hilton with stay at preferential rates
What We Offer ?
Non-stop hours
2 consecutive days off
Free fitness & wellness
Free Linkedin Learninge
Go Hilton with stay at preferential rates
What will it be like to work for Hilton ?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all !
What will I be doing ?
Welcome guests with professionalism and a positive attitude
Present the menu and enthusiastically guide guests through their choices
Deliver smooth, attentive, and efficient service
Build a genuine connection with guests to create a memorable experience
Work closely with the kitchen team and other staff members
Take part in setting up and maintaining the cleanliness of the dining area
Manage your cash register independently and carry out your collections with rigor
Work arrangement
No
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