Live opening · Posted 10 days ago
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About the role
Description supplied by the original job listing.
Required set of qualifications/ work experience -
Minimum 2 years of experience preparing continental breakfast dishes, including all styles of eggs
Ability to work early morning kitchen shifts on a full-time basis
Preferred set of qualifications/ work experience-
Experience in planning and designing breakfast and midday menus for a cafe or restaurant
Experience handling daily produce and meats, including preparing sauces and spreads
Experience managing food preparation, presentation standards, and kitchen hygiene and safety compliance
Experience with inventory management, ordering supplies, and controlling food costs
Experience in training kitchen staff and monitoring their performance
Work arrangement
No
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