Fast Food Restaurant Manager

Company Description Domino’s Pizza is a global leader in the pizza restaurant industry, founded in 1960 and now operating more than 18,000 stores in over 90 countries. Since entering Pakistan in 2004, Domino’s Pizza Pakistan has expanded rapidly and now serves customers through more than 78 outlets across 23+ cities. The brand is focused on delivering high-quality pizza and a consistent customer experience in every neighborhood it serves. Domino’s success is driven by passionate, innovative team members who work together to make it the best pizza company in each community. Joining Domino’s Pizza Pakistan means becoming part of a fast-growing, international brand with strong career development potential.
Role Description The Fast Food Restaurant Manager at Domino’s Pizza Pakistan is a full-time, on-site role based in Bhagalpur. This role is responsible for overseeing daily restaurant operations, including staff management, shift scheduling, and ensuring adherence to company standards and policies. The manager supervises food preparation, safety, and hygiene, while maintaining product quality and service speed. Key responsibilities include monitoring sales performance, managing inventory and cash handling, resolving customer concerns, and driving customer satisfaction. The manager also leads and motivates the team, provides ongoing coaching, and supports local marketing initiatives to achieve store targets.
Qualifications
Strong focus on Customer Satisfaction and Customer Service, with the ability to handle inquiries, feedback, and complaints professionally.
Demonstrated experience in Hiring and team supervision, including training, performance management, and scheduling.
Excellent Communication skills for interacting with guests, team members, and management.
Knowledge of Food & Beverage operations, including food safety standards, hygiene practices, and quality control.
Previous experience in fast food or quick service restaurant management is highly desirable.
Ability to work flexible hours, including evenings, weekends, and holidays as required.
Strong problem-solving skills, attention to detail, and capability to work in a fast-paced environment.
Diploma or degree in hospitality management, business, or a related field is an advantage.

Work arrangement
No