Live opening · Posted 6 days ago
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About the role
Description supplied by the original job listing.
Company Description
Jubilant FoodWorks Limited, part of the Jubilant Bhartia Group, is a leading food-tech company transforming how millions experience and consume food across India and international markets. Since 1995, the company has grown to operate thousands of stores across multiple countries, powered by bold decisions, innovation, and a strong digital-first approach. Jubilant FoodWorks manages well-known global brands such as Domino’s, Popeyes, and Dunkin’, along with its own concepts like Hong’s Kitchen and COFFY, supported by a large and loyal customer base.
Role Description
Prepare and monitor 3-month material indents in coordination with Central Planning.
Create and manage POs & FPOs and schedule raw materials as per production requirements.
Develop and monitor production & FG dispatch plans to meet business demand.
Monitor inventory, material expiry, shortages and vendor capacity.
Coordinate with Production, Procurement, Quality, Finance, Warehouse & Vendors.
Manage SAP transactions, BOM updates, GRN/SRN, material codes and BOM switches.
Monitor daily KPIs and weekly cost files; support cost optimization.
Coordinate quality documentation, COA, batch corrections and compliance requirements.
Support New Product Development (NPD) through sample procurement, cost booking and launch coordination.
Drive timely resolution of material shortages, bottlenecks and operational issues.
KEY SKILLS
Production Planning & Inventory Management
SAP & BOM Management
Procurement & Vendor Management
MS Excel & Data Analysis
Cost Monitoring & Optimization
Problem Solving & Criticality Management
Quality Compliance & Documentation
Strong Communication & Cross-functional Coordination
Qualifications
Graduate in Supply Chain / Production / Food Technology / Engineering.
1–2 years of relevant experience in seasoning, food manufacturing, production planning or supply chain.
SAP & MS Excel proficiency is mandatory.
Experience in food manufacturing/seasoning operations will be preferred.
Work arrangement
No
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