Server (Seasonal)

The Opportunity: The Server is located at the AG Retail Flagship Chicago location and reports directly to the Assistant Cafe Manager. This position is responsible for delivering food and beverages and providing an outstanding dining experience to our Restaurant guests.
What Your Impact Will Be:
Attentively greet all customers upon arrival and inform guests of food and beverage options. Share information on store and restaurant events with guests.
Demonstrate working knowledge of all menu items and ingredients and suggest menu items for those guests with food allergies.
Consistently address customer concerns and special requests in a professional and timely manner.
Execute all aspects of food and beverage service efficiently, including suggestive upselling, timely delivery of food and beverage orders, checking and maintaining tables throughout the seating, and preparing, delivering, and processing table checks through the InfoGenesis register system.
Follow food and workplace safety guidelines and understand local and state health sanitation laws.
Contribute to a positive, cooperative work environment by assisting co-workers and helping the restaurant team with parties, storewide events, and projects.
What We’re Looking For:
ServSafe certification, preferred.
One to two years of experience in a high volume and/or fine dining restaurant preferred.
Banquet or catering experience is a plus.
Experience working with children preferred.
Ease of use with restaurant computer systems preferred.
Physically demanding position: strength, mobility and dexterity needed. You must be able to carry a serving tray/beverage tray and be able to lift up to 50 lbs.
Must be able to work a flexible schedule, including nights, weekends, and holidays.
Demonstrated a growth mindset by staying curious and continuously learning, embracing challenges, and improving themselves.

Employment type
Part-time

Work arrangement
No