Busperson - Flying V (Part Time) (PM Fine Dining Restaurant)

Recognized as an AZ Central Top Workplace, Loews Ventana Canyon Resort offers careers at a luxury resort in Tucson’s Catalina Foothills. Team members create memorable stays for guests seeking relaxation and adventure across 398 guest rooms, five dining outlets, spa, recreation, and event spaces.
Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Growth and belonging start here; you’ll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role—from Guest Services to Finance, Culinary to IT—offers opportunities to grow and make a meaningful impact.
Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.
What We Offer:
Competitive health & wellness benefits, 401(k) & company match
Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement
Training & Development opportunities, career growth
Tuition Reimbursement
Pet Insurance
Team Member Hotel Rates, other discounts, perks & more
Complimentary meals in Team Member Café while working
Golf discount at The Lodge at Ventana Canyon
Community volunteer opportunities
Benefits are subject to eligibility and may vary by position
What We’re Looking For
The Restaurant Busperson supports efficient service by maintaining clean, organized dining spaces and assisting servers throughout the guest experience. This role contributes to a welcoming environment where guests feel cared for from start to finish.
Who You Are
Friendly, courteous, and eager to assist guests and team members
Efficient and dependable in fast-paced, high-volume settings
Team-oriented with strong communication skills
Detail-focused with a commitment to clean, well-maintained dining areas
Organized and proactive in anticipating service needs
Veterans and military spouses are encouraged to apply
What You Will Do
Clear and clean tables quickly and thoroughly
Reset tables with clean linens, utensils, glassware, and menus
Support servers by delivering food, beverages, condiments, and guest requests
Refill water and beverages as needed to enhance service flow
Maintain cleanliness of dining areas, floors, service stations, and tray stands
Remove trash and keep waste areas tidy and sanitary
Respond to spills promptly to ensure guest and staff safety
Stock service areas with silverware, glassware, napkins, and condiments
Assist with restocking items needed during service
Help prepare dining areas for the next shift or meal period
Provide courteous assistance to guests when approached
Regular attendance in conformance with standards
May be required to work varying schedules to reflect business needs
Required to attend all mandatory training sessions and meetings
Perform other duties as assigned
Your Qualifications Include:
Required:
Ability to lift and carry heavy trays, dishes, and supplies
Ability to multitask and work efficiently in a busy environment
Strong interpersonal and teamwork skills
Availability to work weekends and holidays
Preferred:
Prior restaurant or hospitality experience
High School Diploma or equivalent