Live opening · Posted 9 days ago
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About the role
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BAR BACK
MM by Morimoto | Montclair, NJ
Employment Type: Full-Time / Part-Time
Department: Bar
Reports To: Bar Manager / Bartender
About MM by Morimoto
Iron Chef Masaharu Morimoto is now hiring a Bar Back for the highly anticipated opening of MM by Morimoto, his newest culinary destination in Montclair, NJ. This refined concept showcases Chef Morimoto's signature Japanese cuisine through a world-class sushi program and an innovative take on modern steakhouse fare.
Chef Masaharu Morimoto is internationally celebrated for his groundbreaking contributions to modern Japanese cuisine. MM by Morimoto reflects his visionary approach, merging traditional technique with contemporary flair. Our beverage program features classic and Japanese-inspired cocktails (shaken and on draft), beer, sake, and an extraordinary selection of Japanese whiskeys.
We are seeking driven and talented individuals who take pride in upholding an exceptional dining experience.
Position Overview
We are looking for a reliable, hardworking, and team-oriented Bar Back to join our beverage team. The Bar Back plays an essential role in keeping the bar organized, clean, fully stocked, and running efficiently throughout service.
This is a fast-paced position that requires someone who is proactive, attentive to detail, and comfortable working on their feet. The ideal candidate takes pride in supporting the bartenders and making sure they have everything they need to provide excellent service to our guests.
Responsibilities
Keep the bar fully stocked with liquor, beer, wine, sake, mixers, garnishes, glassware, ice, and other supplies
Retrieve all needed beverage items, garnishes, and food items from storerooms and deliver to the bar area
Set up bottles on bar with top shelf liquor properly displayed on back shelf
Assist bartenders throughout service by anticipating their needs and replenishing products before they run out
Prepare juices, syrups, garnishes, batches, and other bar ingredients
Maintain cleanliness and organization of the bar, bar stations, refrigerators, and storage areas
Wash, polish, and restock glassware as needed
Keep ice wells and ice machines stocked and clean
Ensure beer taps are working properly and change kegs as needed
Bus tables in the bar area and clear empty glasses, bottles, and barware
Assist with receiving, organizing, and storing deliveries
Assist with opening and closing side work
Maintain proper sanitation and follow all restaurant and health department standards
Communicate with bartenders, managers, and team members to keep service running smoothly
Perform additional duties as needed to support the bar and restaurant team
What We're Looking For
Previous restaurant, bar, or hospitality experience preferred but not required
Ability to work efficiently in a fast-paced, high-volume environment
Strong attention to cleanliness and organization
Reliable, punctual, and dependable
Positive attitude and willingness to work as part of a team
Ability to take direction and communicate effectively
Comfortable standing and moving for extended periods of time
Ability to lift and carry cases of product, kegs, and other supplies
Must be available to work evenings, weekends, and holidays as needed
The Ideal Candidate
The right person for this position doesn't wait to be asked to help. A great Bar Back is constantly looking ahead, keeping the bar stocked and organized, and helping the bartenders stay focused on taking care of guests. If you are energetic, dependable, and excited to be part of an iconic culinary opening, we'd love to hear from you.
Schedule: 10–30 hours per week
Location: MM by Morimoto, Montclair, NJ
To apply, please send a résumé and a brief note about your relevant experience and availability.
Employment type
Full-Time
Work arrangement
No
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