Live opening · Posted 10 days ago
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About the role
Description supplied by the original job listing.
Company Description Britannia Industries Limited is a 100+ year food company with a strong presence in biscuits, breads, cakes, rusks, dairy, and snacking products. The organization is a market leader in the biscuit segment and continues to expand into new product categories, driven by its vision of becoming a Global Total Foods Company.
Job Description
Location- Assigned Third Party Manufacturing ( CP) Unit- Banglore
Role Objective
The role is accountable for end-to-end governance of CP operations
Key Responsibilities
Manufacturing & Operations
• Ensure execution of production plans as per agreed volumes, SKUs, and timelines.
• Ensure adherence to approved recipes, process parameters, SOPs changeover protocols.
Quality, Food Safety & Hygiene
• Ensure compliance to BIL SOP’s, GMP, GHP, HACCP, and Food Safety requirements.
• Review and ensure completeness and integrity of online quality records and batch documentation.
• Drive closure of audit observations, NCs & complaints within agreed timelines.
Cross Functional Co-ordination
• Co-ordinating with purchase for RMPM arrangements.
• Co-ordinating with planning and logistics for material and truck availability
• Co-ordinate with R&D and scale-up for new product developments.
Statutory & Regulatory Compliance
• Validate correctness of labels, declarations, plant address, license conditions, and traceability.
• Act as the primary interface during regulatory inspections and audits.
Third Party Governance
• Act as BIL’s authorized representative at the CP site.
• Proactively escalate risks, deviations, and chronic non-compliances to corporate stakeholders.
Financial Controls
• Ensuring the financial control systems in place.
• Monitor and control on material variances, scrap etc
• Identify opportunities for conversion cost reduction without compromising quality or safety.
People & Capability
• Guide and influence CP production, quality, and maintenance teams.
• Drive capability building on BIL standards, systems, and best practices.
Qualification & Experience
• Graduate / PG in Food Technology / Chemical / Mechanical related discipline
• 6–10 years experience in food or biscuit manufacturing in leading companies
• Prior exposure to third-party / contract manufacturing preferred
• Strong knowledge of FSSAI, GMP, HACCP, ISO/FSSC systems
Work arrangement
No
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