Live opening · Posted 2 days ago

Director of Finance And Operations

DOUN · United States (Remote)
Linkedin Yes
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At a glance

The key details from the original listing.

Posted 2 days ago
CompanyDOUN
LocationUnited States (Remote)
Work modeYes
SourceLinkedin
ListedPosted 2 days ago

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About the role

Description supplied by the original job listing.

Company Description Biltmore Forest Country Club, founded in 1922, is a private club known for its Donald Ross–designed golf course maintained at the highest standard. The Club features an elegant historic clubhouse, fitness center, tennis facilities, pool, and a wide variety of member activities. Located on 135 acres in the Town of Biltmore Forest, North Carolina, the Club offers a distinctive blend of tradition and modern amenities. Team members join a professional environment focused on exceptional service, facility excellence, and an engaged membership experience.
Role Description The Director of Finance and Operations is a full-time, on-site position based in Asheville, NC, responsible for overseeing the Club’s financial management and operational performance. This role manages budgeting, forecasting, financial reporting, and analysis to support strategic decision-making and long-term financial health. The Director supervises day-to-day accounting functions, prepares accurate financial statements, and ensures compliance with relevant regulations and best practices. Operational responsibilities include supporting departmental leaders, optimizing processes, monitoring key performance indicators, and contributing to capital planning and resource allocation. The role collaborates closely with the General Manager, Board, and department heads to align financial strategies with member service goals and overall club objectives.
Qualifications
Strong finance and financial planning skills, including experience with budgeting, forecasting, and cash flow management.
Proficiency in preparing and interpreting financial statements and financial reporting aligned with organizational and regulatory requirements.
Advanced analytical skills with the ability to interpret data, identify trends, and provide clear recommendations.
Demonstrated experience overseeing operations, process improvement, and cross-functional collaboration in a service-oriented environment.
Bachelor’s degree in Finance, Accounting, Business Administration, or a related field; CPA or CMA certification preferred.
Proficiency with accounting and financial management software; strong Excel and general technology skills.
Excellent communication, leadership, and organizational skills, with the ability to work effectively with senior leadership, staff, and committees.
Experience in hospitality, private clubs, or similar member-focused organizations is highly beneficial.

Work arrangement
Yes

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