Executive Sous Chef- NoMad Detroit

Exceptional Hospitality Starts with You
Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As an Executive Sous Chef, and success of all hotel culinary operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
NoMad is a globally celebrated hospitality brand recognized for its timeless design, gracious service, and award-winning food and beverage programs. Since the opening of the original NoMad New York, the brand has become synonymous with exceptional dining experiences rooted in classical technique, contemporary creativity, and genuine hospitality.
The original NoMad New York earned a Michelin Star and international acclaim for its culinary program. The NoMad Bar was recognized as the #1 Bar in North America and

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