Live opening · Posted 7 hours ago

Front of House | Margo's

Future Hospitality Group · Queenstown, Otago
Bamboohr No Part-time/Full time
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At a glance

The key details from the original listing.

Posted 7 hours ago
CompanyFuture Hospitality Group
LocationQueenstown, Otago
Job typePart-time/Full time
Work modeNo
SourceBamboohr
ListedPosted 7 hours ago

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About the role

Description supplied by the original job listing.

Margo’s is a vibrant restaurant inspired by the bold flavours of Mexico. Known for exceptional food, handcrafted cocktails, and genuine hospitality, Margo’s offers a fast-paced and energetic dining experience where every guest feels welcomed.
We’re part of Future Hospitality Group (FHG), a leading local operator with six unique venues. Our vision is simple: to push the boundaries of hospitality, exceed guest expectations, and raise the bar for what is possible.
We’re looking for a part-time or full-time FOH Team Member to join our passionate team. Whether you’re greeting guests or recommending menu favourites, you’ll play a key role in delivering the warm, genuine hospitality Margo’s is known for.
What you’ll do
Guest experience: delivering friendly, attentive service that makes every guest feel welcome from arrival to departure.
Food & beverage service; confidently serving food and drinks while maintaining excellent product knowledge.
Menu recommendations; guiding guests through our food, cocktails, wine, and beverage offerings to enhance their experience.
Team collaboration; working closely with the kitchen, bar, and front of house teams to ensure smooth and efficient service.
Venue presentation; maintaining a clean, organised, and welcoming dining environment throughout every shift.
Hospitality standards; upholding host responsibility, health & safety, and FHG’s service standards.
Continuous improvement; actively learning our menu, systems, and service style while contributing positively to the team.
Who you are
Passionate about hospitality and creating memorable guest experiences.
Friendly, approachable, and confident communicating with a wide range of guests.
A strong team player who thrives in a busy restaurant environment.
Previous hospitality experience is preferred, but a great attitude and willingness to learn are just as important.
Calm under pressure with excellent attention to detail.
Reliable, flexible, and proactive. You see what needs doing and get it done.
Aligned with our core values: Aspirational, Collaboration, Communication, Consistency, and Culture.
Why join FHG:
At FHG, we don’t just offer jobs, we build careers. You’ll enjoy:
Staff perks: 50% off at all six FHG venues and 25% off at four partner venues across Queenstown.
Professional development: Free online training courses to grow your skills and prepare for future leadership opportunities.
Wellbeing benefits: Discounted gym memberships, Pilates discounts, wellbeing programmes, and mental health support.
Career progression: Structured front of house development pathways with opportunities to grow across multiple premium hospitality venues.
An Employer of Choice: Join a business committed to raising the standard of hospitality in New Zealand.
If you love hospitality, enjoy working with great people, and want to be part of one of Queenstown’s leading restaurant teams, we’d love to hear from you.

Employment type
Part-time/Full time

Work arrangement
No

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