Live opening · Posted 2 days ago

F&B Head Host/Hostess - Waku Ghin

Marina Bay Sands (Singapore) · Marina Bay Sands, Singapore
Workday
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At a glance

The key details from the original listing.

Posted 2 days ago
CompanyMarina Bay Sands (Singapore)
LocationMarina Bay Sands, Singapore
SourceWorkday
ListedPosted 2 days ago

About the role

Description supplied by the original job listing.

WE TAKE YOU ABOVE BEYOND
Take your passion to the next level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands.
Job Responsibilities
Analyze budget and P&L for the outlet.
Leading a team of outlet Hosts / Hostess. This position will be accountable for planning, coordinating and managing the receptions and services to ensure restaurant operations run efficiently and effectively and that customer service standards are maintained at all times.
Work with team members in service and food preparation to formulate new promotional ideas that would impact the revenues and profitability of the outlet. Review operating results with the team and identify opportunities to improve performance.
Ensure all cashiering procedures are processed in compliance with accounting standards. Monitor and minimize wastage of consumables and maintain labor productivity ratios
On a regular basis, inspect table set-ups; check for cleanliness, neatness of the restaurant environment ensuring compliance with standards of cleanliness and order.
Respond to guest comments, requests and complaints in a timely and professional manner. Take personal responsibility to resolve issues.
Responsible for maintaining and coordinating reviews, discipline, staff awards, flexi days, payroll, SRFs, etc.
Approves the schedule and flexi day requests for all restaurant staff.
Responsible for coordinating training of all staff as needed. Maintains guest profiles on a daily basis and takes appropriate actions as necessary.
Job Requirements
Education & Certification
Certificate or Diploma in Restaurant Management or extensive F&B experience. High-volume, fast-paced restaurant experience is a plus
Experience
A minimum of 5 years’ experience at a managerial level in a 5-star hotel or a deluxe restaurant
Other Prerequisites
Be willing to work any day and any shift
Have a well-groomed, professional appearance
Able to perform under pressure
Respond to visual and aural cues
Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore. Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.

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