Live opening · Posted 1 day ago

Cook I & II | Montage Palmetto Bluff

Montage International (luxury hotels) · USA - SC - Bluffton
Workday
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At a glance

The key details from the original listing.

Posted 1 day ago
CompanyMontage International (luxury hotels)
LocationUSA - SC - Bluffton
SourceWorkday
ListedPosted 1 day ago

About the role

Description supplied by the original job listing.

Live Your Passion. Add Your Magic.
At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.
We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.
If you are an internal applicant, please log into Workday and apply for your application to be considered.
Please Click Here to apply internally.
At Montage Palmetto Bluff, It’s All Because of YOU!
Cook I & II
Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. At Montage Palmetto Bluff we know our success is all because of you. Here, you’re not just an associate but a passionate creator of authentic, personalized experiences. You’ll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Montage Palmetto Bluff is more than a job; it’s a way of life. Don’t just imagine the possibility—join us.
Your Journey
Collaborate with associates to meet production goals and ensure smooth kitchen operations
Mentor Cook III and kitchen staff, providing guidance and support as needed.
Skillfully prepare hot and cold foods that meet our hotel’s high standards
Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level
Ability to fulfill guest orders in a timely manner with skillful attention to detail
Ability to work in a collaborative environment all while maintaining professionalism
Regularly restocks kitchen supplies and food items along with maintaining the cleanliness of your area
Deliver on guests’ expectations and have the desire to create WOW moments
Perform additional duties as assigned that may be outside of the normal scope of duties based on business needs
About You
You love creating dishes and storytelling with food
You are passionate about providing exceptional guest service and creating memorable moments
You are open to learning, developing, and growing both yourself, personally, and helping others do the same
You are trustworthy and have integrity
Must Haves
Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Strong attention to detail and accuracy
Ability to work a flexible schedule, including weekends and holidays
Ability to collaborate in a team environment with excellent communication skills
One year minimum of cooking experience in a standalone restaurant or hotel
Luxury hotel experience, a plus
You Will Enjoy
Free meals
Free uniforms and cleaning
Ongoing community outreach events
Hotel discounts
Associates’ events throughout the year
Healthcare benefits
401k retirement plan with

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