Commi 1

Company Description Time Square Clad Resort and Spa Bhuj is part of the Nile hospitality industry, offering guests a blend of comfortable accommodation, spa services, and curated dining experiences. Located in Bhuj, the resort focuses on delivering high-quality service and memorable stays for leisure and business travelers. The culinary team plays a central role in enhancing guest satisfaction through well-prepared and flavorful dishes. Team members are encouraged to uphold professional standards, maintain a welcoming atmosphere, and contribute to the resort’s reputation for reliable hospitality.
Role Description The Commi 1 is a full-time, on-site role based in Bhuj, supporting the kitchen team in daily food production and service. Responsibilities include assisting chefs with food preparation, cooking basic dishes, and ensuring consistent portioning and presentation according to standards. The Commi 1 helps maintain a clean and organized workstation, adheres to hygiene and safety regulations, and properly stores ingredients and supplies. This role also involves coordinating with team members, following instructions from senior kitchen staff, and contributing to smooth kitchen operations during breakfast, lunch, and dinner service.
Qualifications
Candidates should possess strong Food Preparation and Culinary Skills.
Candidates should possess solid Cooking skills and the ability to follow recipes and plating standards.
Candidates should possess good Hygiene practices and knowledge of food safety standards.
Candidates should possess clear Communication skills for effective teamwork in a busy kitchen.
Basic experience in a hotel, resort, or restaurant kitchen is preferred.
Ability to work flexible shifts, including weekends and holidays.
Relevant culinary certification or diploma is an advantage.
Positive attitude, willingness to learn, and capability to work under pressure.

Work arrangement
No