Live opening · Posted 20 hours ago
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The Banquet Supervisor supervises all aspects of a banquet or event, including setup, food presentation, serving, and cleanup, while focusing on detail and quality presentation and customer service. Banquet supervisors are also responsible for training and coaching of the banquet staff. This role pays an hourly rate of $26.00 - $29.00. Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
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