Live opening · Posted 1 day ago

Line Cook

Arroyo Trabuco Golf Club · Mission Viejo, California
Bamboohr No Full Time
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At a glance

The key details from the original listing.

Posted 1 day ago
CompanyArroyo Trabuco Golf Club
LocationMission Viejo, California
Job typeFull Time
Work modeNo
SourceBamboohr
ListedPosted 1 day ago

About the role

Description supplied by the original job listing.

Arroyo Trabuco Golf Club is a public-access daily fee golf course and includes a full-service restaurant and banquet space for weddings, company meetings, or any other celebration. We are dedicated to providing memorable experiences through our passion for service while cultivating our deeply rooted ties to our heritage and community.
As part of our commitment to our employees, Arroyo Trabuco Golf Club offers:
Golf privileges
Golf Shop discounts
Job training
Rewards and recognition programs
Promotion from within
Vacation, Sick & Holiday pay
We are currently looking for experienced full-time or part-time Line Cooks to join our kitchen staff. The ideal candidate would be a self-starter and team player who not only has a passion for cooking but enjoys working with people and has the desire to grow and take on more responsibility in the kitchen.
Hours: Our morning shift is 6:00am-2:30pm. Our afternoon shift has a flexible start time between 2:00pm and 4:00pm until close. Days off are flexible. Must be available weekends and holidays.
Responsibilities include but are not limited to:
Prepare food daily and plate all items in a timely and accurate manner.
Maintain kitchen sanitation and safety standards.
Follow recipe and presentation guidelines to meet or exceed guests’ expectations
Coordinate food orders to support timely and efficient delivery to each table
Fill out prep lists and inventory sheets with accuracy.
Supervise food production in the absence of supervisor.
Meeting special guest requests while ensuring same high-quality standards
Position Requirements:
2 or more years of experience in a fast paced, fine dining restaurant.
Culinary School or certification is preferred.
Must be able to work flexible hours, weekends and holidays.
Possess current food handler certifications required to work in a restaurant or be willing to obtain one with 30 days of employment
Ability to work with management staff and other employees in a professional manner.
Arroyo Trabuco Golf Club is an Equal Opportunity Employer

Employment type
Full Time

Work arrangement
No

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