Restaurant Manager - TakoSushi

TakoSushi is seeking a talented and experienced Restaurant Manager (RM) to join our TakoSushi team in Aiken, SC!
About Us
At TakoSushi, we bring vibrant cuisines, making every meal an adventure! Together, we strive for excellence and are on the lookout for enthusiastic Restaurant Managers to help us elevate our operations.
Your Role as A Restaurant Manager
As a Restaurant Manager, you’ll be second-in-command to the General Manager and a key player in the success of the restaurant. You’ll help lead daily operations, support and coach team members, and ensure that we consistently meet high standards in service, food quality, and cleanliness. You’ll also be actively involved in staffing, inventory, guest satisfaction, and training.
What You’ll Be Doing
Lead by Example: Support the General Manager in day-to-day operations, maintaining a strong presence on the floor and setting the tone for service and hospitality.
Operational Support: Help manage scheduling, staffing, and labor to ensure smooth and efficient shifts.
Quality Control: Uphold high standards for food quality, presentation, and cleanliness throughout the restaurant.
Continuous Improvement: Identify and execute operational improvements and effectively resolve any deviations from standard operating procedures.
Inventory Management: Assist with inventory tracking, vendor communication, and orders to keep the restaurant running smoothly.
Guest Experience: Interact with guests and resolve issues with care, making sure every visit leaves a lasting impression.
Team Development: Coach, train, and guide team members to grow in their roles and contribute to a positive and productive work environment.
What We’re Looking For
Leadership Qualities: With decision-making skills and reasonable judgment, you’ll lead our teams to success.
Communication Pro: You’ll need to communicate with guests and staff effectively—you’re the glue that holds us all together!
Guest Service Focused: Every interaction with our guests must be memorable; you’ll go above and beyond to ensure they leave with a smile.
Energetic and Adaptable: The restaurant industry is fast-paced; a high energy level and adaptability are crucial to thrive!
Attention to Detail: Your keen eye for quality will ensure we maintain our high standards in every aspect of operations.
At least 1 year of restaurant management experience in a full service setting.
What’s In It for You?
Competitive salary and performance bonuses
Opportunities for career advancement and continued professional development
A supportive and engaging work environment where your ideas are valued
Discounts on delicious food and drinks across both brands.
If you’re ready to take the next step in your career and join a fun, energetic, and professional team, apply today! Let's create unforgettable dining experiences together at TakoSushi!
We can't wait to meet you!

Employment type
Full-Time

Work arrangement
No