Live opening · Posted 19 hours ago

1st Shift Quality Assurance Technician/Técnico de Control de Calidad 1-Turno

Villari Foods · Warsaw, North Carolina
Bamboohr No Full-time Management
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At a glance

The key details from the original listing.

Posted 19 hours ago
CompanyVillari Foods
LocationWarsaw, North Carolina
Job typeFull-time Management
Work modeNo
SourceBamboohr
ListedPosted 19 hours ago

About the role

Description supplied by the original job listing.

Do you have experience in a high-volume food manufacturing environment, an eye for detail, and a commitment to safety and cleanliness? If so, we want to talk to you!
Villari Foods is currently seeking Quality Control Technicians for our Warsaw, NC warehouse location. The right candidate will have a strong work ethic, leadership skills, and impeccable organizational skills. Our Quality Control team is responsible for ensuring our company meets or exceeds quality control programs designed to result in continuous production of products consistent with established standards. This includes training new employees on these procedures, as well.
Job duties:
Ensure HACCP CCPs are verified and documented based on regulatory guidelines.
Slaughter CCPs are met for milk, ingesta and fecal and offal CCPs are met
Ensure RTE cook and chilling CCPs are met
Ensure heat treated not fully cooked (HTNFC) chilling CCPs are met
Ensure raw intact and raw non-intact CCPs are met
Conduct quality audits on product temperatures, label checks, metal detection, packaging checks, weight control, verify brine formulation and pump checks, blending of ingredients and restricted ingredients.
Adhere to product specifications during harvesting and on finished packaged products.
Ensure segregation is followed throughout each step of special claims handling.
Ensure all GMPs are followed.
Comply with all SSOP guidelines and quality manual policies.
Perform monthly internal audits at the direction of the SQF Practitioner.
Communicate quality and facility issues to QC Supervisor.
Maintain a safe work environment following company procedures and safety regulations
Perform other tasks as directed
To qualify for this job you must have:
GED or High school diploma
1-year experience in related field (high-volume food manufacturing preferred)
Excellent plant regulatory and HACCP skills
Excellent communication skills - both written and oral
Ability to read and write in English
Ability to perform basic arithmetic functions such as addition, subtraction, multiplication, and division using whole numbers, common fractions, and decimals
Familiarity with Microsoft Office Suite, AS400, and Lotus Notes
Strong attention to detail
Ability to meet deadlines and work well under pressure
Slaughter and animal humane experience preferred.
What Villari Food Group offers you:
Competitive compensation
Opportunity to earn overtime hours
Medical, dental, and vision Insurance
Company-paid life insurance
401K
Paid vacation days and holidays
Employee discounts on Villari meat products
Opportunities for employee recognition
Opportunities for promotion from within; more than 80% of our leaders started in an entry-level position at Villari Foods!
Employment with a great team and a highly experienced supervisor
How Villari Foods is different:
As a family-owned and operated business, we’re more connected with our team members and truly consider each employee a member of the Villari family.
We’re a people-focused culture. Team members are not only known but also cared for by peers, leaders, and owners. You aren’t just a number.
The experience each employee has working at Villari is important to us. That’s why we strive for a better quality of work-life with a slower pace that avoids eventual burnout.
Physical requirements and work environment:
The work environment characteristics and physical demands described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The work environment will include cold temperatures between 50℉ to 10℉ (non-weather related), working near moving mechanical parts, exposure to fumes or airborne particles, and chemicals. Villari Foods will provide cold-weather gear to you.
The noise level in the work environment is usually moderate but can be loud.
Frequently lift and/or move up to 50 pounds, occasionally up to 100 pounds
Able to drive a registered motor vehicle to satisfy daily requirements
Specific vision abilities required include close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus
Able to speak and hear for safety and productivity
Use scanners, tablets, radios, phones, and other warehouse machinery
Frequently required to stand, use hands and/or fingers to grasp, handle, feel, reach, and pull
Occasionally required to climb or balance, stoop, kneel, crouch, or crawl
More about Villari Foods:
Founded in 1925 by Sam Villari, Villari Foods is still a family-owned business with a rich history. As a teenager, Sam came to America from Italy, instilled with the value his native culture placed on pure, good food as an integral part of the family and social life. Today, at Villari Foods, we combine our unwavering commitment to Old World quality with our capacity to keep pace with evolving customer demands – and exceed expectations for great taste, good health, variety, value, convenience, and creativity in the kitchen. With the fourth Villari generation now entering the business, our family remains dedicated to ensuring an exceptional experience for all who enjoy our products.
We offer a wide variety of quality pork and other meat product

Employment type
Full-time Management

Work arrangement
No

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