*Assistant Manager - Kitchen

Kitchen Assistant Manager
At Kuppa Joy, our mission is to Love God, Love People, Love Coffee. For over a decade, we’ve used coffee as a way to connect with our community, foster meaningful relationships, and pursue excellence in everything we do.
While faith is not a requirement for employment, our culture is rooted in growth, integrity, hospitality, accountability, and continuous improvement. We are building something special—and we’re looking for leaders who take ownership of their shifts, care deeply about people, and lead by example.
The Assistant Manager plays a key leadership role in executing daily operations and supporting the Kitchen Manager. This role is responsible for leading shifts, delegating tasks, coaching team members, and ensuring the Kuppa Joy experience is consistently delivered. The Assistant Manager helps maintain operational standards and creates a positive, high-performing team environment during each shift.
Assistant Managers model Kuppa Joy values and help drive excellence across all five operational pillars: Customer Service, Food & Drink Quality, Cleanliness, Teamwork, and Asset Protection.
This position is ideal for a dependable, hands-on leader who thrives in a fast-paced environment that takes pride in creating and serving quality products from our Kitchen to our guests.
Essential Duties & Responsibilities
Responsibilities and essential job functions include, but are not limited to:
Customer Service & Hospitality
Lead by example to deliver exceptional team environment and to your customers. Create meaningful customer interactions, set the tone for the shift, and coach team members to prioritize connection and engagement.
Food & Drink Quality
Ensure all food items meet Kuppa Joy standards by following recipes, presentation guidelines, and quality expectations. Support training and provide real-time coaching to maintain consistency.
Cleanliness
Maintain a clean, organized, and visually appealing café. Delegate and execute cleaning tasks throughout the shift and ensure the department meets company standards.
Teamwork
Lead the floor during assigned shifts by delegating tasks, maintaining flow, and supporting team performance. Provide clear, respectful, and timely coaching to develop team members and improve performance.
Asset Protection
Follow all company policies and procedures related to food safety, safety, and security. Communicate operational needs, report issues, and support smooth day-to-day operations.
This job description is intended to describe the general level of work being performed and is not an exhaustive list of all responsibilities. Employees may be asked to perform additional duties as needed.
Compliance & Standards
Follow all health, safety, and sanitation guidelines
Adhere to company policies outlined in the Employee Handbook
Complete required trainings and certifications in a timely manner
Physical & Scheduling Requirements (Essential Functions)
Stand for extended periods of time
Perform repetitive tasks
Lift and carry items weighing up to 40 pounds
Work in a fast-paced joy thru environment
Qualifications & Attributes
We are looking for candidates who demonstrate:
Leadership presence and accountability
Strong communication and coaching skills
Ability to stay composed and make decisions under pressure
Reliability, punctuality, and attention to detail
Ability to lead peers respectfully and professionally
Coachability and openness to feedback
A positive, approachable, and professional demeanor
Desire to grow into higher leadership roles
Experience & Eligibility Requirements
Have prior leadership or supervisory experience
Demonstrate the ability to lead, coach, and hold others accountable
Show strong communication and problem-solving skills
Be available to work 40 hours per week
Availability on Saturdays, weekends, and holidays as required
Requirements
California Food Handler Certification (must obtain upon hire)
Completion of pre-employment assessments (sent via email)
Participation in a video interview as part of the hiring process
Compensation & Benefits
Closed on Sundays (Some Sundays are required for meetings with advanced notice)
Complimentary shift drink
15% employee discount
Medical benefits (full-time employees only)
401(k) with employer match (up to 4%)

Employment type
Full-Time

Work arrangement
No