Public listing
Corporate Café Cook (Full-Time)
- ListedPosted 1 day ago
- SourceWorkday
Role overview
About the role
Description supplied by the original job listing.
O.C. Tanner is the global leader in software and services that improve workplace culture through meaningful employee experiences. Our Culture Cloud is a suite of apps designed to enhance the employee experience with strategic recognition, service awards, wellbeing, leadership, and events that help people thrive at work. Our Culture by Design approach provides expert services to organizations looking to create great workplaces.
Our global team of 1,500 people hail from 58 countries and speak 62 languages. As programmers, researchers, designers, client professionals and craftspeople we create the tech, tools and awards that connect employees to purpose at thousands of companies. Join us as we help people all over the world thrive at work.
Corporate Café Cook (Full-Time)
Schedule: Monday–Friday | 6:00 a.m. – 2:30 p.m.
Position Overview
The Corporate Café Cook (Full-Time) plays a key role in delivering high-quality food and exceptional service to employees and guests in the O.C. Tanner Corporate Café. This role supports daily kitchen operations, including food preparation, cooking, and assisting with special events or banquets.
We are looking for a motivated team player who enjoys working in a fun, dynamic environment with a strong emphasis on hospitality and teamwork. Training and development will be provided to help the right candidate succeed and grow.
Key Responsibilities
Prepare and cook menu items according to café standards and recipes
Assist with daily food preparation and kitchen setup
Provide friendly and enthusiastic customer service
Interact positively with guests and coworkers to create a welcoming dining experience
Contribute ideas for menu items and food offerings
Assist with banquet and table service as needed
Maintain a clean, organized, and safe kitchen environment
Follow food safety and sanitation guidelines at all times
Qualifications
Previous hotel or restaurant experience preferred but not required
Passion for food and hospitality
Reliable, motivated, and flexible team player
Positive attitude and strong work ethic
Ability to work efficiently in a fast-paced environment
Must obtain a Food Handler’s Permit (easy to acquire)
What We’re Looking For
A dependable food enthusiast who enjoys cooking and serving others
Someone who thrives in a collaborative, team-focused environment
A candidate who takes pride in delivering great food and service
Bonus points if you love ice cream or sorbet! 🍨
Why Join Us?
Consistent weekday schedule (no late nights or weekends)
Supportive and collaborative team environment
Opportunities to learn and grow your culinary skills
Work for a company recognized as one of the best places to work
Benefits:
Full Medical and Dental Benefits Effective on Day 1
4 Weeks PTO
11 Paid Holidays
Annual Bonus
Onsite Health Clinic, Gym and Subsidized Cafe
Generous 401k Match + Profit Sharing
Tuition Reimbursement
Paid Maternity and Paternity Leave
Wellness Program
Dependent Scholarship Program
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