Public listing
Kitchen Manager | Part-Time | Atlantic City Convention Center
Utah Valley Convention Center
Atlantic City Convention Center
- ListedPosted 1 day ago
- SourceIcims
Role overview
About the role
Description supplied by the original job listing.
The Kitchen Manager assists the Executive Chef in overseeing the kitchen, delegating work assignments, and ensuring that all food for concession stands and banquets is prepared on time and up to Oak View Group’s quality standards. The Kitchen Manager must maintain excellent attendance and be available to work events as scheduled per business needs. This role pays an hourly rate of $25.00. Benefits for Part-Time roles: 401(k) Savings Plan and 401(k)...
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