Live opening · Posted 12 days ago

Broadcast Engineering Manager

Humana Apparels Pvt. Ltd. · United Arab Emirates (Remote)
Linkedin No
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At a glance

The key details from the original listing.

Posted 12 days ago
CompanyHumana Apparels Pvt. Ltd.
LocationUnited Arab Emirates (Remote)
Work modeNo
SourceLinkedin
Listed12 days ago

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About the role

Description supplied by the original job listing.

We're Hiring: Aquaculture Manager
Location: United Arab Emirates (Remote)
Employment Type: Full-Time
Experience Level: Mid-Level to Senior
Work Arrangement: Fully Remote
About Us
We are a globally focused organization committed to developing sustainable, efficient, and commercially viable aquaculture operations across diverse markets.
Our teams collaborate across Aquaculture Operations, Biology, Veterinary Services, Water Quality, Engineering, Feed Management, Procurement, Supply Chain, Quality, Sales, and external technology and research partners to deliver healthy aquatic production and consistent product quality.
The Role
We are seeking an experienced Aquaculture Manager to lead aquaculture operations, production planning, aquatic animal health, water-quality management, feeding programs, biosecurity, facility performance, sustainability, and continuous improvement.
The ideal candidate will combine practical aquaculture expertise with strong operational leadership, data analysis, resource management, and commercial awareness to optimize production while maintaining animal health, environmental responsibility, product quality, and regulatory compliance.
Key Responsibilities
Develop and implement aquaculture strategies aligned with production, quality, sustainability, and commercial objectives.
Manage day-to-day aquaculture operations across farms, hatcheries, nurseries, ponds, tanks, cages, or recirculating systems as applicable.
Develop production plans covering stocking, growth, feeding, harvesting, biomass, capacity, and resource requirements.
Establish production targets for survival, growth, biomass, feed efficiency, quality, and yield.
Select appropriate species, strains, stocking densities, and production systems based on operational requirements.
Coordinate hatchery, nursery, grow-out, harvesting, and post-harvest activities.
Monitor stocking, biomass, growth rates, survival rates, mortality, and production cycles.
Develop and maintain standard operating procedures for aquaculture activities.
Establish protocols for stocking, acclimation, feeding, grading, sampling, harvesting, and animal handling.
Monitor water-quality parameters including temperature, dissolved oxygen, pH, salinity, ammonia, nitrite, nitrate, alkalinity, turbidity, and other relevant indicators.
Establish water-quality monitoring schedules, thresholds, alarms, and corrective actions.
Coordinate water exchange, filtration, aeration, oxygenation, circulation, and treatment systems.
Monitor recirculating aquaculture systems and associated pumps, filters, biofilters, sensors, and control systems where applicable.
Develop feeding strategies based on species, biomass, life stage, water conditions, growth targets, and feed performance.
Monitor feed consumption, feeding behavior, feed conversion ratio, and feed wastage.
Evaluate feed products and work with suppliers to improve nutritional performance and cost efficiency.
Establish aquatic animal health monitoring programs.
Coordinate with aquatic veterinarians, fish health specialists, laboratories, and technical advisors.
Monitor disease indicators, abnormal behavior, mortality, growth abnormalities, and other health risks.
Establish biosecurity procedures covering personnel, equipment, water sources, stock movement, quarantine, sanitation, and visitor access.
Develop quarantine and isolation procedures for new or potentially affected stock.
Coordinate disease investigation, diagnostic testing, treatment, and response activities in accordance with applicable requirements.
Maintain accurate health, mortality, treatment, diagnostic, and production records.
Establish early-warning systems for disease outbreaks, water-quality deterioration, equipment failures, and production risks.
Analyze production and biological data to identify trends, performance gaps, and improvement opportunities.
Use data analytics, sensors, automation, remote monitoring, and digital aquaculture technologies to improve operational control.
Monitor environmental conditions and assess their potential impact on aquatic animal health and production.
Develop contingency plans for oxygen failures, power outages, water-quality emergencies, disease outbreaks, extreme weather, equipment failures, and other disruptions.
Coordinate harvesting operations to meet production schedules, quality requirements, customer specifications, and market demand.
Manage handling, grading, sorting, chilling, storage, and transfer of harvested products.
Coordinate with Processing, Quality, Logistics, and Sales teams to maintain product quality and traceability.
Establish product traceability from broodstock, hatchery, stocking, feed, treatments, production batches, and harvest through final delivery.
Ensure aquaculture operations comply with applicable environmental, animal-health, food-safety, labor, and regulatory requirements.
Manage environmental monitoring and controls related to water discharge, nutrient loading, waste, chemicals, and ecosystem impacts.
Promote responsible use of water, energy, feed, chemicals, and other operational resources.
Monitor environmental performance and identify opportunities to reduce waste and resource consumption.
Manage aquaculture equipment, infrastructure, tanks, ponds, cages, pumps, aerators, feeders, sensors, and monitoring systems.
Coordinate preventive maintenance, repairs, calibration, and equipment reliability programs.
Monitor equipment availability, downtime, energy consumption, and operational reliability.
Manage aquaculture employees, technicians, operators, supervisors, and seasonal personnel.
Develop workforce plans, shift schedules, responsibilities, and operational coverage.
Train employees in animal handling, feeding, water-quality monitoring, biosecurity, safety, equipment operation, and emergency procedures.
Monitor employee performance and develop technical competency programs.
Manage aquaculture suppliers, feed providers, equipment manufacturers, laboratories, veterinary services, and other external partners.
Evaluate supplier quality, technical performance, delivery reliability, pricing, and service levels.
Manage production budgets, operating expenses, feed costs, labor costs, maintenance costs, and capital investments.
Evaluate production economics, cost per kilogram, feed costs, survival, yield, and return on investment.
Lead continuous-improvement initiatives to increase production efficiency, survival, growth, quality, and profitability.
Evaluate emerging technologies including automated feeding, computer vision, remote sensing, AI-based monitoring, robotics, precision aquaculture, and digital farm-management systems.
Support research, trials, pilot projects, new species, new production systems, and technology-development programs.
Prepare management reports covering production, biomass, growth, survival, feed performance, animal health, water quality, costs, risks, and operational performance.
Key Performance Indicators
Total production volume
Harvest biomass
Production yield
Survival rate
Growth rate
Specific growth rate
Average harvest weight
Stocking density
Biomass productivity
Feed conversion ratio
Feed efficiency
Feed consumption
Feed wastage
Mortality rate
Disease incidence
Disease-related mortality
Biosecurity compliance
Water-quality compliance
Dissolved oxygen performance
Temperature stability
pH stability
Ammonia and nitrite control
Water-use efficiency
Energy consumption per unit of production
Production cycle time
Hatchery success rate
Nursery survival
Stocking performance
Harvest performance
Product quality compliance
Product rejection rate
Traceability accuracy
Equipment uptime
Equipment downtime
Preventive-maintenance completion
Labor productivity
Cost per kilogram produced
Feed cost per kilogram
Production operating cost
Supplier performance
Regulatory compliance
Environmental compliance
Waste reduction
Customer quality performance
Production plan adherence
Forecast accuracy
Continuous-improvement savings
Ideal Candidate
The successful candidate should have strong experience in aquaculture management, fish farming, shrimp farming, hatchery operations, aquatic animal production, fisheries, aquatic biology, or commercial aquaculture, preferably within intensive, semi-intensive, recirculating, pond, cage, or hatchery environments.
The candidate should demonstrate:
Strong knowledge of commercial aquaculture production systems.
Experience managing fish, shrimp, shellfish, or other aquatic species.
Strong understanding of aquatic animal biology, growth, reproduction, stocking, and production cycles.
Experience managing hatchery, nursery, grow-out, or integrated aquaculture operations.
Strong knowledge of water-quality monitoring and management.
Experience developing feeding programs and improving feed conversion and efficiency.
Strong understanding of aquatic animal health, disease prevention, and biosecurity.
Experience working with aquatic veterinarians, laboratorie

Work arrangement
No

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