Live opening · Posted 12 days ago

Zonal Business Manager

Cafe Coffee Day · Kolkata, West Bengal, India (On-site)
Linkedin No
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At a glance

The key details from the original listing.

Posted 12 days ago
CompanyCafe Coffee Day
LocationKolkata, West Bengal, India (On-site)
Work modeNo
SourceLinkedin
Listed12 days ago

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About the role

Description supplied by the original job listing.

About Café Coffee Day
Coffee Day is India's largest café chain in terms of the number of café outlets with more than 460 cafes across the country. CCD, as it is popularly called, opened its first café in Bangalore in 1996 and has pioneered the coffee culture in the chained café segment in India by bringing in a range of delectable food and beverage products served in a contemporary, youthful ambience, and offering a variety of novel experiences - all with a promise of A lot can happen over coffee!". CCD operates through Coffee Day Global Limited (CDGL), a subsidiary of Coffee Day Enterprises Limited. CDGL is arguably India's largest coffee retail conglomerate with leadership position also in the automated beverage dispensing solutions under the brand name Coffee Day Beverages with distribution across more than 1330+ towns and cities across India. CDGL also operates a network of 280+ refreshment kiosks offering affordable food and beverages for on-the-go customers under the Coffee Day Xpress brand name.
Roles and Responsibilities :
Responsible for overall operational efficiency of the assigned café’s
Accountable for the achievement of the team sales target and maximize revenue
Maximize revenue and ensure profitability of the café’s
Managing and Improving the customer satisfaction, by conducting timely reviews and
Ensure stock availability on the floor including proper product handling
Adherence suggesting compliance, training to internal SOPs at all times with required documents and records in place
Ensure to update and maintained records, all relevant documents and registers timely stock Improve the customer service by tracking and resolving customer grievances
Managing day-to-day café operations by scheduling and delegating duties for the floor teams, driving and following-up on the results
Team alignment to business goals/floor discipline/compliance to company policies and processes
Improve team member’s operational efficiency through training and coaching
Managing, motivating and mentoring the team.
Shrinkage control as per the guidelines
Desired Candidate Profile:
Graduation
7+ years of experience
Candidates from Retail (Food & Beverages / QSR ) are preferable

Work arrangement
No

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