Live opening · Posted 2 days ago

Assistant Bar Manager

Al Rayyan Hospitality · Dubai, United Arab Emirates
Workday
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At a glance

The key details from the original listing.

Posted 2 days ago
CompanyAl Rayyan Hospitality
LocationDubai, United Arab Emirates
SourceWorkday
Listed2 days ago

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About the role

Description supplied by the original job listing.

Job Location:
Dukes The Palm Dubai Hotel


Inspired by the spirit of Parisian boulevard cafés and the original Colbert bistro, the Colbert Collection is united not by style or geography, but by a shared sensibility. These are places where culture, conversation and culinary rituals naturally converge, shaped by the rhythm of the destinations they call home.
Daringly distinct and defined by its own immutable character, each hotel in the collection captures something elusive yet unforgettable: moments that stir emotion, awaken curiosity, and remain with you long after you depart. If you are drawn to hospitality with soul and substance, the Colbert Collection is your kind of place.
As an Assistant Bar Manager, you are responsible for assisting in managing the assigned bar to achieve guest satisfaction and quality service while meeting/exceeding financial goals.
Main Duties and Responsibilities:
Assist in managing the daily operations of the bar
Ensure proper maintenance and cleanliness of all areas of the bar
Ensure exceptional guest service and maintain high guest satisfaction levels
Supervise, train, and motivate bar team members to deliver excellent service
Be involved in the planning of promotions, beverage purchases, and pricing under the supervision of the Cluster Director of Food & Beverage
Supervise the daily operation under standards fixed by the Hotel Management and F&B Operations
Control beverage costs, inventory levels, and stock ordering
Monitor beverage quality, presentation, and compliance with brand standards
Ensure correct handling of equipment to minimize breakages and losses
Participate actively in the creation of new drinks and snacks, improve presentations to achieve the overall objectives, and propose variations to the Cluster Director of Food & Beverage
Ensure compliance with local regulations regarding alcohol service and health & safety requirements.
Experience:
Previous experience in a large hotel with at least 500 keys in a luxury property required
Pre-opening experience is an advantage
Requirement:
Proven work experience as an Assistant Bar Manager
Active listening and effective communication skills
Flexibility to work in shifts
Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
Should you believe that you are the right candidate for the role, please apply online ONLY by submitting your full updated CV, featuring a recent photograph.
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