Live opening · Posted 2 days ago
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About the role
Description supplied by the original job listing.
Twin Farms is seeking warm, dependable, hospitality-driven individuals to join our Dining Room team as PM Servers.
As a Forbes Five-Star, Relais & Châteaux property, we are known for highly personalized service, thoughtful attention to detail, and creating memorable experiences for our guests. Our service style is polished but genuine, never scripted.
Available Shifts
12:00 p.m. – 8:00 p.m.
4:00 p.m. – Close
Hours may vary based on business needs.
What You’ll Do
Provide warm, attentive, and professional service throughout the dining experience
Greet guests and confidently describe menu and beverage offerings
Take and serve food and beverage orders accurately and efficiently
Communicate dietary needs, allergies, and special requests to the culinary team
Maintain the presentation and readiness of the dining room and service areas
Complete side work including stocking, polishing glassware and silverware, bussing, and resetting tables
Assist with room service and special events as needed
Work closely with Dining Room leadership, Culinary, and Wine teams to create a seamless guest experience
Support fellow team members and contribute to a positive, collaborative work environment
Previous restaurant, fine dining, or luxury hospitality experience preferred, but we are happy to train the right person
Warm, confident, and professional communication skills
Genuine enjoyment of taking care of people
Strong attention to detail
Dependable, flexible, and comfortable in a fast-paced environment
Ability to work evenings, weekends, and holidays as needed
A team-first attitude and willingness to help wherever needed
Employment type
Full-time
Work arrangement
No
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