Live opening · Posted 6 hours ago

Dishwasher/Steward (Full-Time) - Hilton Des Moines Downtown

Hilton Metal Forging Limited · Des Moines, IA, United States
Oracle No
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At a glance

The key details from the original listing.

Posted 6 hours ago
CompanyHilton Metal Forging Limited
LocationDes Moines, IA, United States
Work modeNo
SourceOracle
ListedPosted 6 hours ago

About the role

Description supplied by the original job listing.

Hilton Des Moines Downtown is looking for their next Steward/Dishwasher!
Join our team at a hotel connected directly to the Des Moines Skywalk system and the Iowa Events Center, less than a mile from the Historic East Village and Simon Estes Riverfront Amphitheater, with a free shuttle covering the six-mile ride to the airport for easy commuting — all at a property featuring an indoor pool and al fresco courtyard with fireplace seating, right in the heart of downtown Des Moines.
Shift Pattern: Open availability required, 7 days a week, including weekends and holidays.
Exceptional Hospitality Starts with You
Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Utility Steward, you’re not just keeping our kitchen and dining areas sparkling clean – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
What It Takes to Make the Stay
At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:
A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.
Here's what you'll do during a typical day:
Keep serviceware spotless: Clean all chinaware, silverware, and cooking utensils, scrub pots and pans, and burnish silver
Monitor stock levels: Ensure supplies and equipment are always well stocked and organized for seamless service
Maintain kitchen cleanliness: Perform essential cleaning tasks, including mopping and trash removal
Support events delivery: Prepare and set up clean serviceware for banquets and functions
Train and mentor team members: Share your expertise with new stewards to help strengthen team performance
Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Work arrangement
No

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