Live opening · Posted 8 hours ago

Sous Chef

halfmoon · Montego Bay, St. James
Bamboohr No Full-Time
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At a glance

The key details from the original listing.

Posted 8 hours ago
Companyhalfmoon
LocationMontego Bay, St. James
Job typeFull-Time
Work modeNo
SourceBamboohr
ListedPosted 8 hours ago

About the role

Description supplied by the original job listing.

Supervise all kitchen stations to ensure seamless operations.
Organize and administer training sessions to continually elevate culinary standards.
Assist in directing kitchen employees and coordinating activities to serve both guests and team members.
Requisition food items as needed, while strictly inspecting portion control, garnishes, and plate presentations.
Provide ongoing coaching to personnel on culinary techniques and assist in the pre-production of menus.

Employment type
Full-Time

Work arrangement
No

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