Chef continental cusin commi 2nd

Company Description Olender Farms Luxury Resort is a high-end hospitality destination offering premium accommodations, fine dining, and personalized guest services. The resort focuses on delivering exceptional culinary experiences as part of its overall luxury offering. Team members are encouraged to maintain high service standards and attention to detail in every guest interaction. The working environment emphasizes professionalism, collaboration, and continuous improvement in hospitality and food service.
Role Description This is a full-time, on-site role for a Chef Continental Cuisine Commis 2nd at Olender Farms Luxury Resort in Mumbai. The role involves assisting senior chefs in preparing and cooking continental dishes, following standardized recipes, and maintaining consistency in taste and presentation. Daily responsibilities include mise en place, basic food preparation, operating kitchen equipment, and supporting service during breakfast, lunch, and dinner. The Commis 2nd is expected to maintain hygiene and safety standards, ensure proper storage of ingredients, and help with inventory checks and kitchen cleaning. The role also requires effective communication with kitchen team members, timely execution of tasks, and readiness to learn and develop culinary skills under supervision.
Qualifications
Candidates should possess strong Food Preparation and Culinary Skills relevant to continental cuisine.
Candidates should possess a solid understanding of Hygiene standards and basic kitchen safety practices.
Candidates should possess effective Communication skills for coordinating with chefs and other team members.
Candidates should possess practical Cooking experience in a professional kitchen or hotel environment.
Basic culinary education or certification from a recognized institute is preferred.
Previous experience as a Commis Chef or in a similar junior kitchen role is an advantage.
Ability to work flexible shifts, including weekends and holidays, in a fast-paced environment.
Attention to detail, willingness to learn, and a positive, team-oriented approach are highly valued.

Work arrangement
No